Restaurant The A La Carte menu highlights the excellence of seasonal British produce, sourced from small-scale farmers & growers right on our doorstep.
We are closed for essential maintenance from Mon 6th – Tues 13th Oct.
Dinner Wednesday – Saturday | 18:00 – 21:00
Lunch Thursday – Saturday | 12:00 – 14:00 Sunday | 12:00 – 15:00
From 23rd October, our Winter Opening Hours are as follows:
Dinner Thursday – Saturday | 18:00 – 21:00
Lunch Friday – Saturday | 12:00 – 14:00 Sunday | 12:00 – 15:00
On Thurs evenings & Fri lunches, we serve an optional Set Menu priced at £28 for 2-courses & £33 for 3-courses, alongside our A La Carte offer.
Open for Cake & Hot Drinks Thursday – Sunday | 11:00 – 16:00 (We are a very small team, so unfortunately at this time, we are not able to offer gluten free or dairy free alternatives.)
Upcoming Events at Nest Farmhouse!
Norfolk Restaurant Week
Thurs 6 & Fri 7, Thurs 13 & Fri 14 Nov – enjoy a 2 or 3 course meal for the bargain price of £27/£33
Christmas Dining
From Thurs 4 Dec, come and celebrate Christmas with friends by selecting our Christmas Set Menu at £35 for 2 courses or £40 for 3 courses
Potted Trout, Horseradish & Soda Bread Crisps | Turkey & Ham Hock Pie, Cranberry Sauce & Steamed Sprouts | Christmas Pudding Ice-cream
New Year’s Eve
A delicious sharing style menu to enjoy with friends and family to ring in the new year – info coming soon.
SAMPLE A La Carte Starters Brown Crab Rarebit on Toasted Focaccia, Farmhouse Gherkins | £13 BBQ Sweetcorn & Pearl Barley ‘Risotto’ | £12/£20 Ham Hock Terrine, Farmhouse Branston Pickle, Milk Bread | £12 Gazpacho, Isle of Wight Tomatoes, Chilli Oil | £9
Mains Whole BBQ Mackerel & Salad Nicoise | £27 Glazed & Smoked Ham, Green Lentils, Broad Beans, Mustard Vinaigrette | £25 BBQ Bavette Steak, Crispy Garlic Potatoes, Horseradish Cream, Salad & Peppercorn Sauce | £32 Farmhouse Seafood Stew, Tomatoes, Chilli & Garlic Mayo | £26 Summer Vegetable Ragu, Polenta, Blakeney Leaf Salad | £20
Sides Crispy Garlic Potatoes | £7 Blakeney Leaf Green Salad | £5
Desserts Stone Fruit Knickerbocker Glory, Vanilla Ice Cream | £12 Muscovado Set Custard, Norfolk Blueberry Jam | £8 Doughnuts, Peanut Butter Custard & Strawberry Jam | £10 Local Cheeses, Fruit Loaf, Wherry Pickled Prunes | £13
See also our Daily Specials Board!
SUNDAY ROASTS 2 course £35 | 3 course £42
Starters Brown Crab Rarebit on Toasted Focaccia, Farmhouse Gherkins BBQ Sweetcorn & Pearl Barley ‘Risotto’ Ham Hock Terrine, Farmhouse Branston Pickle, Milk Bread Gazpacho, Isle of Wight Tomatoes, Chilli Oil
Mains Norfolk Roast Chicken, Cranberry Sauce Stuffed Cabbage, Veggie Gravy Norfolk Roast Pork, Apple Sauce Roast Plaice, Seaweed Butter
See also our Sunday Specials Board!
All served with Roast Potatoes, Summer Greens, Docking Farm Carrots, Cauliflower Cheese & Yorkshire pudding.
Desserts Stone Fruit Knickerbocker Glory, Vanilla Ice Cream Muscovado Set Custard, Norfolk Blueberry Jam Doughnuts, Peanut Butter Custard & Strawberry Jam Local Cheeses, Fruit Loaf, Wherry Pickled Prunes (£3 supplement)
WEEKDAY SET MENU Served on Wed & Thurs evenings, and Thurs & Fri lunchtimes
Gazpacho, Isle of Wight Tomatoes, Chilli Oil Beef Ragu, Smoked Lincolnshire Poacher Polenta Doughnuts, Peanut Butter Custard & Strawberry Jam
2-courses £28 | 3-courses £33
CHILDREN’S MENU Breaded Chicken Thigh Farmhouse Fried Fish Gnocchi All served with Crispy Garlic Potatoes & Seasonal Greens. £14
On Sundays, we also offer a Children’s Chicken Roast £15
Lakenham Creamery Ice-Cream: Vanilla, Strawberry, Chocolate One Scoop £2.50 | Two Scoops £4.50
We have a focused drinks list of classic cocktails, local beers, artisan ciders and a wide range of wineries, all of whom prioritise good farming practices & precise production methods. Enjoy our drinks with dinner in the restaurant, or relax and unwind in one of our unique spaces in and around the Farmhouse; be that a glass of red by the fireplace in our cosy lounge area, a Gin & Tonic on the deck at the pond’s edge or a pint on the veranda.